Arroz con Gandules in English is Rice and Pigeon Peas. Packed with flavor and goes well with just about anything. I would be remiss not to give my mom the credit for this one. She cooks it to perfection every time. It’s also a favorite when family from out of town comes to visit. IContinue reading “Arroz con Gandules”
Author Archives: Sara Santiago
For the love of Pernil
If there’s one thing I am most proud of is growing up in a loud, Puerto Rican family. It is never a dull moment when we get together, it takes twenty minutes or longer to say goodbye before we part ways, and we could always count on each other. What brings our family together theContinue reading “For the love of Pernil”